Join Kate for an exclusive five course dinner with wine pairings at Flinders Lane.
Eight current and older vintages will be poured, including rare single vineyard wines, from Moorooduc Estate in Australia's iconic Mornington Peninsula.
Moorooduc Estate has been described by Decanter as one of the best pinot noir producers outside of Burgundy. Their wines are accoladed by restaurants and reviewers alike. And they make less than 5,000 cases per year! Don't miss out.
Wines poured by Kate McIntyre MW from the winery.
Monday 11th September
From 7pm at Flinders Lane (162 Avenue A, New York City)
$95 (+ tax/tip)
Call (212) 228-6900 to book.
New Release Wines
The 2015 Moorooduc Estate Pinot Noir
and Pinot Gris
wines are available for tasting and purchase from Cellar Door this Saturday!
The wines look terrific, from a wonderful vintage, so get on down to taste and grab some!
Pinot Gris and Pizza at Moorooduc Estate
On Sunday October 1st, we will be holding our first Pinot Gris and Pizza event. Kate, Jeremy and Richard will be on hand to discuss all you ever wanted to know about this lovely and elusive variety.
We will start at midday with a sit down masterclass tasting of Pinot Gris from Moorooduc, the Mornington Peninsula and around the world and then, after the formal tasting is finished, we will have some pizza, from the woodfired oven - Richard's sourdough bases, with topping combinations selected specifically to show off the wonderful food-friendly nature of really good Pinot Gris!
It will be a fun and informative afternoon, with very limited availabilty, so first in, best dressed! $50 a head, with payment on booking. Please call Lynda on 0359718506 to book.
...and while we are talking about Pinot Gris...
The 2016 Pinot Gris on Skins has been getting some lovely reviews, and has been enjoyed by many of you at cellar door. As we are getting towards the end of this wine, we have made the decision to take this wine off tasting. It is so rare, it is not even on our website bottle shop - you have to come to cellar door, or call or email us to purchase it. So if you haven't tasted it yet, we recommend you buy yourself a bottle, and if you love it, don't forget to get some more before it is all gone!
Kate, Richard, Jeremy and all the team at Moorooduc