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Ka Hang Leoungk | Acupuncture in Marylebone and Regent's Park

 

Hello there...pointspace




I hope you all enjoyed last month’s newsletter and have tried the easy ways to eat more vegetables. This month: I have tips to help your mind and body prepare for autumn, and introducing a brand new treatment, exclusively at Gielly Green.



Autumn and Traditional Chinese Medicine

In traditional Chinese medicine (TCM), dryness is the governing factor of autumn. Just as the leaves on trees begin to dry and fall, the environment all around us is dry. Your hair becomes more prone to static, and the skin is less plump and vibrant than it was during the summer. When things manifest dryness, wrinkles and lines appear, and in extreme cases cracks open and there is roughness. The moisturiser and lotion you used during the summer may not be enough. Although more layers of clothing are worn, do not forget to moisturise your elbows, knees and heels.
 
At the beginning of autumn the moistening residue of summer can still be felt, but as we go deeper into autumn and the weather turns cool we start to feel the effects of dry-cold coinciding with flu season. In TCM, the lungs are considered to be most susceptible to dryness. When they lack moisture their functions are impaired and hence there is dry cough or a cough that causes pain in the chest. A warm mug of lemon and honey water every morning during autumn will benefit your system.
 
After a season of growth the time has come for harvesting. How we prepare during this time helps us during the harsher, colder months.
 
Now is the time for a two-pronged approach: eat to moisten and to warm. Honey is a marvellous yin tonic and therefore perfect to combat dryness. Be sensible and have only a teaspoon or two at most. Pears and peanuts are also wonderfully moistening. Try pu-erh tea, which can be found in Chinese supermarkets. It’s a dark tea (very dark) and the  flavour is strong but still clean and refreshing.
 
Have your fill of tomatoes before the winter, and include tofu, pine nuts, peanuts and pork. As the weather turns cooler add some warming foods that you had avoided all summer such as leeks, oats, cauliflower, beef and lamb. Deeper into autumn add garlic, cinnamon, chilli, ginger and onions to help stimulate the circulation of qi and bring the defensive energy to the surface which is important during a time when more people are sneezing on the packed underground.
 
No matter what season, damp can affect the spleen’s functions, so move away from cold or uncooked food and towards soups and stews.
 
This is a time of nurturing and supporting. Make sure to have a scarf with you in case the wind picks up. Wrap yourself up well, especially around the occipital, the area at the base of your head and neck. If you get caught in the rain a nice, hot cup of chai with some honey can be incredibly warming. Have it with a splash of milk.
 
As in nature with trees shedding their leaves, autumn is characterised by a gradual decline in yang qi as it ebbs towards stillness. Enjoy the spectacle of autumn, take in the gorgeous colours of the trees, the red and orange and browns. Soak up the rest of the sunlight during your lunch break. This is the perfect time to start a new activity – health and wellness resolutions are much easier to keep now than in the cold, dark winter months. The start of the shorter days and earlier darkness can affect some people. Try to focus and reflect, and don’t dwell on negative issues. Let go and breathe.

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If you enjoyed this, then be sure to visit the blog The Happy Acupuncturist to read more articles, tips and health news.



Dynamic Duos: 14 Food combos that can improve your life

Broccoli and tomatoes are both cancer-fighting all-stars, but research reveals eating them together may offer even more protection. In a recent study, scientists found consuming tomato and broccoli at the same time was more effective at slowing the growth of cancerous prostate tumors than eating either vegetable alone. Read more about other dynamic food combos.
Read more here.


NICE recommends acupunture to treat tension-type headaches and migraines

Information published by NICE (National Institute of Health and Clinical Excellence) on September 19th reported that overuse of painkillers is one of the most common causes of headaches, affecting about one in 50 people. Women are five times more likely to suffer from these. NICE recommends acupuncture as an effective treatment for chronic tension-type headaches and migraines. Read the full report.



Other news: Introducing the Facial Rejuvenation Massage

I am very pleased to offer a brand new treatment, Facial Rejuvenation Massage, exclusively at Gielly Green.

This amazingly relaxing treatment helps with toning and lifting to reduce wrinkles and rejuvenate the face - without needles. It's a great stand-alone treatment or combine it with facial acupuncture for the ultimate effect.

It’s 60 minutes of pure bliss (£110) so book an appointment to be one of the first to experience this facial treatment at Gielly Green 020 7034 3060.

http://pointspace.co.uk/facial-massage.php

 Don't forget to book for your seasonal tune-up as autumn begins. Whether it's that niggling pain or you're feeling a little run down, an acupuncture session would benefit you.


And finally...

Yumi's vegetable cooking cheat sheet – this handy drawing is the perfect guide to never having soggy, over-cooked vegetables again.

That's all for this month 

If you enjoyed reading this then do forward it to your family and friends. Also, feel free to tweet it, like it. As always, you can email me at hello@pointspace.co.uk about anything you’ve read here.

Be healthy. Be happy.
Ka Hang

Coming Next Month

3 things you can do to iron out the stress






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