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Catch of the Week
Catch of the Week
From the Proprietor

Fellow Seafoodies, 

On Sunday September 29th, 2013 Edible Austin is presenting EDIBLE ESCAPE in Marble Falls!  Explore the tastes of Central Texas with restaurants, food artisans, wineries and more!  Jack Gilmore of Jack Allen's Kitchen will be doing a demonstration and many more local artisans will be there! 
We did a drawing for two free tickets to Edible Ausitn's Edible Escape in Marble Falls.  
And the Winner is...  
Claire Anderson!  Congratulations!

We have some sad news to announce... After 7 loyal years,  our long time Chef Richard Taylor is leaving Quality Seafood to pursue his event and bar company "Showbar Service".  We are honoring his talents this coming week by running a week of his "Greatest Hits" specials.  Please check our facebook and twitter feeds for the Blackboard Special.  He will be missed.  

Stay tuned for updated weekly specials...

~Carol Huntsberger,
Proprietor
Quality Seafood Market
(Photo courtesy of Rare Magazine)

Weekly Restaurant Specials (unless noted all specials are from 6-9p.m.)

Maryland Mondays - Enjoy Alaskan king crab legs boiled Maryland-style for only $19.99/lb while you tap your feet and swing your hips to the sounds of Aunt Ruby's Sweet Jazz Babies!

Taco Tuesdays - $2.00 Seafood tacos (shrimp, mahi mahi or catfish, grilled, blackened or fried) all served with our crunchy slaw and your choice of salsa and tortilla. Wash'em down with $2.00 domestic draft beers!

Surf and Turf Wednesdays – A Beautiful 10 oz. New York Strip Steak with your choice of 3 fried shrimp, 3 Fried Oysters, or 6 Fried Scallops.  Served with 2 sides for $24.95.  Perfect with $2.00 Lone Star Longnecks! Enjoy with a refreshing glass of Texas wine while your relax to the cool sounds of Austin’s own…The Calico Jazz Trio or The Robert Kraft Trio

Summer Salad Series Thursdays – Expansion of the building and the menu. Every Thursday evening the restaurant will be exploring new Salad dishes. We will be integrating our Fresh Seafood into some unique and refreshing salads. We will carry the salad through Saturday

Lobsterfest Saturdays - Live Maine lobsters are flown in Saturday mornings and boiled to-order from 12 p.m. - 9 p.m. When in season, we also boil live Dungeness crabs flown fresh from the West Coast. Lobsters are $19.99 each and Dungeness crabs are just $15.99/lb.
 
      
 

Retail Specials
09/19/13 - 09/25/13
* Tuna Saku Blocks ($19.99/lb.)
* Red Rock Fillet ($8.99/lb.)
* Stuffed Crabs ($1.29 ea.)
(Pictured above: Saku Block)
 
Chef Prepared Special
Mahi Mahi with"Char Crust"© Roasted Garlic Peppercorn Rub $ 14.99/lb.

Summer Salad Series:
White Bean and Smoked Steelhead Trout over baby arugula, cherry tomatoes, and toasted almonds.  YUM MEEE!  $13.95

Grilled Oyster Special: New Orleans Style BBQ



Thought for the Week
"Everything that irritates us about others can lead us to an understanding of ourselves." - Carl Jung

Recipe of the Week
(Recipe Courtesy of: kellyvcoop)

Hours
Monday - Saturday
Retail: 8:00 a.m. - 8:00 p.m.
Restaurant: 10:30 a.m. - 9:00 p.m.

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Contact
Quality Seafood Market
5621 Airport Blvd
Austin, TX 78751
Wholesale: 512-452-3820
Retail/Restaurant: 512-454-5828
Fax: 512-452-3702
qualityseafoodmarket.com

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Quality Seafood, Inc.
5621 Airport Blvd
Austin, TX 78751

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