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Catch of the Week
Catch of the Week
                                    From the Proprietor,
   
Crawfish Lovers:  News from the Bayou!  Crawfish are Larege/Medium this week!  Pricing for the week come in Monday afternoon around 3PM. Cleaned and Purged.  Our 30-35 pound sacks of crawfish are by reservation only, so make sure you call in your order by 10 am Wednesday morning for a Friday or Saturday pick up. 512-452-3820
Thursday Nights in the Restaurant, Boiled Crawfish are $8.99/lb. starting at 5:00 PM


We have been so busy with lots of catering events, and our Food Truck schedule is filling up!  Come see us around town!  

We have changed our Breakfast hours on our Food Truck to Wednesday through Saturday 7:00 am until 10:30 am!  

OH NO!!! Lobsters will NOT be available THIS SATURDAY 04/18 for Lobster Fest Saturday!  We apologize for any inconvenience!   


~Carol Huntsberger,
Proprietor
Quality Seafood Market
(Photo courtesy of Rare Magazine)


Weekly Restaurant Specials (unless noted all specials are from 6-9p.m.)

Maryland Mondays - Enjoy Alaskan king crab legs boiled Maryland-style for only $19.99/lb while you tap your feet and swing your hips to the sounds of Aunt Ruby's Sweet Jazz Babies!

Taco Tuesdays - $3.00 Seafood tacos (shrimp, mahi mahi or catfish, grilled, blackened or fried) all served with our crunchy slaw and your choice of salsa and tortilla. Wash'em down with $2.00 domestic draft beers or $1.00 Cans of Lone Star, PBR, or Tecate!

Pasta Wednesdays -Pasta Wednesday's.  Our new chef's are making fresh Pasta each Wednesday pairing it with some of our fresh seafood.  Perfect with $2.00 Lone Star cans or  enjoy with a refreshing glass of Texas wine while your relax to the cool sounds of Austin's own...The Calico Jazz Trio or The Robert Kraft Trio.
 

Crawfish Thursdays -  Crawfish are brought in  Every Thursday beginning at 5 PM,  our chefs will be hosting a crawfish boil right here at Quality!  Stop by and enjoy the fruits of our labor for only $8.99/lb. Keep in mind that these babies go quick, and it is first come, first serve, so come early !  Grab your bibs and get ready for something NEW!  Wash it all down with $2.00 PBR or Lone Star or Tecate!

Lobsterfest Saturdays - NO LIVE LOBSTERS THIS WEEKEND!  04/18/2015!  WE APOLOGIZE FOR ANY INCONVENIENCE! Live Maine lobsters are flown in Saturday mornings and boiled to-order from 12 p.m. – 9 p.m. When in season, we also boil live Dungeness crabs flown fresh from the West Coast. Lobsters are $24.99 each.

 
      
 
Retail Specials
04/16/15 - 04/22/15

*Smoked Trout Fillet ($12.99/;b.)
* Frozen Cleaned Calamari T&T ($10.49/lb.) 
* True Cod Fillet ($10.99/lb.)
 (Pictured Above:True Cod )

Cod (Pacific) – Seasonal, Wild – The Bering Sea and Gulf of Alaska are major Pacific Cod fishing grounds.  Raw Pacific Cod is an opaque and creamy white. The cooked meat is tender, lean, and flaky with a mild taste.  The moisture content is a little higher than that of Atlantic Cod, making it less firm and slightly more difficult to bread.  But Pacific Cod produces larger, thicker fillets than Atlantic Cod, and because it is so lean, it cooks quickly.  Pacific Cod is an extremely adaptable to nearly every cooking method, except grilling, and appeals to all palates, from seafood lovers to more selective eaters.


Chef Prepared Special
Baked Scallops on the Half Shell ($4.99/ea) - YUM.
 
Thought for the Week:  "Even if you fall on your face, you're still moving forward." - Victor Kaim 
 

Recipe of the Week
(Recipe Courtesy of: Food.COM
 
Hours
Monday - Saturday
Retail: 8:00 a.m. - 8:00 p.m.
Restaurant: 10:30 a.m. - 9:00 p.m.
The Food Truck: Wednesday - Saturday 
7:00 a.m - 10:30 a.m
Other Food Truck Listings

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Contact
Quality Seafood Market
5621 Airport Blvd
Austin, TX 78751
To Go Orders: 512-407-9240
Wholesale: 512-452-3820
Retail/Restaurant: 512-454-5828
The Food Truck: 512-289-8747
Fax: 512-452-3702
qualityseafoodmarket.com

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Quality Seafood, Inc.
5621 Airport Blvd
Austin, TX 78751

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