06/27/13 - 07/03/13
* Sockeye Salmon $12.99/lb.
* Turbot $8.99/lb.
* Pasteurized Lump Crab Meat (6oz.) $7.99
(Pictured above: Sockeye Salmon)
Summer Salad Series and Grilled Oyster:
Chile Lime Sous Vide Shrimp over a fresh garden salad with red onion, fresh avocado and tortilla strips. $13.95
Southwestern Grilled Oyster
with a chile lime butter, mango pico, and queso fresco
Go Texan Week! Support the Capitol Area Food Bank by eating out! July 22-28th.
Thought for the Week:
"Life's not about waiting for the storm to pass, it's about learning to dance in the rain" - Vivian Greene
Recipe of the Week:
(Recipe Courtesy of: RTE Food
Monday - Saturday
Retail: 8:00 a.m. - 8:00 p.m.
Restaurant: 10:30 a.m. - 9:00 p.m.
Quality Seafood Market
5621 Airport Blvd
Austin, TX 78751
Catch of the Week Archives
Read past issues
of our weekly newsletters.