12/04/14 - 12/10/14
* Smoked Pork and Crawfish Sausage ($7.99/lb.)
* Farmed Organic King Salmon Fillet ($15.99/lb.)
*Oregon Bay Salad Shrimp ($6.49/lb.)
(Pictured above: King Salmon)
Chef Prepared Special
Shrimp Cakes ($8.99/lb.)
If you love crab cakes, these shrimp cakes you will LOVE! Easy to prepare, just sear in a pan over medium heat with a little olive oil or butter for 3-4 minutes per side OR you can put them in a 375° oven for 10-13 minutes.
Thought for the Week
"I dwell in possibility"- Emily Dickinson
Cooking Classes @
GREAT GIFT IDEA FOR YOUR FOODIE FRIENDS AND FAMILY!
Want to impress your friends and have a great time doing so?
Join us for our series of Cooking Classes. December brings a Cajun Christmas, authentic cajun recipe's from NOLA. January we will feature Heart Healthy recipes inspired by St. David's Heat Healthy Guidelines, and February we are bringing back the highly popular Oyster Class. Check out our schedule of classes coming up
Recipe of the Week
Broiled Sesame Ginger Salmon with Roasted Veggies Recipe
(Recipe Courtesy of: Fancy Frugal LIfe
Monday - Saturday
Retail: 8:00 a.m. - 8:00 p.m.
Restaurant: 10:30 a.m. - 9:00 p.m.
Quality Seafood Market
5621 Airport Blvd
Austin, TX 78751
To Go Orders: 512-407-9240
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