9/15/11 - 9/21/11
* Turbot ($7.99/lb.)
* Andouille Sausage ($6.49/lb.)
* Florida Frozen Stuffed Crabs ($1.25/each)
Florida Frozen Stuffed Crabs)
Chef Prepared Special
Southwest Salmon Pasta Salad ($8.99/pint)
Thought for the Week
"Future. That period of time in which our affairs prosper, our friends are true and our happiness is assured." - Ambrose Bierce
Summer Salad Series
This summer we are featuring a Summer Salad Series in the restaurant. Chef Rich Taylor
is preparing healthy, delicious, and refreshing summer salads that showcase our fresh seafood and tasty treats from the market. The Summer Salad Series will run Thursday through Saturday over the summer and this week he will be serving up....
Italian Grilled Shrimp and Linguine Salad with a Chianti Basil Vinaigrette
The salad will include red wine garlic marinated shrimp, fresh mozzarella cheese, cherry tomatoes, artichokes, and Kalamata olives served with roasted garlic Ciabatta bread.
Recipe of the Week
Monday - Saturday
Retail: 8:00 a.m. - 8:00 p.m.
Restaurant: 10:30 a.m. - 9:00 p.m.
Quality Seafood Market
5621 Airport Blvd
Austin, TX 78751
Catch of the Week Archives
Read past issues of our weekly newsletters.