|Catch of the Week
From the Proprietor
TONIGHT, Thursday Nights will be CLAM BAKE THURSDAYS! This portion is big enough for 2 or to share with the group! It includes Clams, Mussels, Shrimp, Corn and Potaos! Join us starting at 6:00 PM $29.99
With the fluctuations in weather, it's hard to believe we will ever get a chill in the air, but IT IS coming, I promise! We are hosting a Soups, Stews, and Cioppino class Thursday October 23rd at 6:30 PM. Cost is $60.00 per person. Sign up on our website or look for upcoming classes at Cooking with Quality Seafood . Or email firstname.lastname@example.org
I hope you are all enjoying National Seafood Month, and our daily giveaways as much as we have! This has been so much fun for us to see all of the involvement of our readers. Make sure to read our daily newsletter to learn about the amazing bounty the oceans provide us and enter the daily drawing for a delectable chance to win!
TIckets are still available for Dress by Candlelight! As many of you know this foundation is near and dear to my heart, and this is THE event of the year. We will be at Brazos Hall along with some amazing other restaurants and sponsors. Proceeds go to Candlelight Ranch Foundation. To learn more about Candlelight Ranch and what they do, click here.
Also, our Chef Prepared Item in the Market this week is AMAZING! Make sure you do not miss out on this one, it really is THAT GOOD! Ryan and Michael are rock stars.
Thank you for your continued support!
Quality Seafood Market
(Photo courtesy of Rare Magazine)
Weekly Restaurant Specials (unless noted all specials are from 6-9p.m.)
Maryland Mondays - Enjoy Alaskan king crab legs boiled Maryland-style for only $19.99/lb while you tap your feet and swing your hips to the sounds of Aunt Ruby's Sweet Jazz Babies!
Taco Tuesdays - $3.00 Seafood tacos (shrimp, mahi mahi or catfish, grilled, blackened or fried) all served with our crunchy slaw and your choice of salsa and tortilla. Wash'em down with $2.00 domestic draft beers or $1.00 Cans of Lone Star, PBR, or Tecate!
Pasta Wednesdays -Pasta Wednesday's. Our new chef's are making fresh Pasta each Wednesday pairing it with some of our fresh seafood. Perfect with $2.00 Lone Star Longnecks! Enjoy with a refreshing glass of Texas wine while your relax to the cool sounds of Austin's own...The Calico Jazz Trio or The Robert Kraft Trio.
Clam Bake Thursdays – Thursday Nights starting at 6:00 PM, we’re having a New England clam bake for TWO. $29.99 each. A bucket filled with Chesapeak Bay Littleneck Clams, PEI Mussels, Texas Brown Shrimp, Corn and Potatoes! Grab your bibs and get ready for something NEW! Wash it all down with $2.00 PBR or Lone Star or Bud Light!
Lobsterfest Saturdays - Live Maine lobsters are flown in Saturday mornings and boiled to-order from 12 p.m. - 9 p.m. When in season, we also boil live Dungeness crabs flown fresh from the West Coast. Lobsters are $24.99 each.
10/09/14 - 10/15/14
*Wild Alaskan Coho Salmon Fillet ($12.99/lb.)
*Wild Caught Sea Scallops
1/2 pint ($7.99)
1 pint ($15.99)
1 quart ($31.98)
* N.O.L.A Alligator and Pork Sausage ($8.49/lb.)
(Pictured above: Salmon)
Chef Prepared Special - Take this home for dinner!!! It is to die for!
Orange Roughy with a Chive and Cremini Mushroom Cream Sauce ($8.99/ea.)
If you have never bought anything from our market, this is the one to try. I can't even come up with words to describe how delicious and yummy and tasty and scrumptious and yummy and so so good
Dress By Candlelight
Thought for the Week
"Progress is impossible without change, and those who cannot change their minds cannot change anything." - George Bernard Shaw
Recipe of the Week
Sriracha-Baked Salmon And Kale Wraps With Roasted Red Pepper Sauce
(Recipe Courtesy of: NPR
Monday - Saturday
Retail: 8:00 a.m. - 8:00 p.m.
Restaurant: 10:30 a.m. - 9:00 p.m.
Quality Seafood Market
5621 Airport Blvd
Austin, TX 78751
To Go Orders: 512-407-9240
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