Email not displaying correctly? View it in your browser.
Catch of the Week
Catch of the Week
From the Proprietor

This is Go Texan Restaurant Week!  Why GO TEXAN?  "There's no denying Lone Star pride! GO TEXAN celebrates, promotes and supports the business savvy and plainspoken grit Texas agriculture is known for throughout the world. Whether it's grown, sewn or served up on a plate, more than 26 million Texans shop, travel and dine out in support of Texas business and agriculture. GO TEXAN represents Texas agri-business on state, national and international levels by building recognition for the GO TEXAN mark and helping you find Texas products"  (Courtesy of 

I wanted to thank all of the guests who came to our West Coast Dinner, we had SO MUCH FUN!  I had a blast meeting all of you and sharing the amazing meal our Chef prepared.  
Next in our Dinner Series we will feature the East Coast.  Please join us for this amazing feast on August 23rd at 7:00 PM.  Chef Scot Loranc has created a beautiful menu, we hope you all can join us. Call or email or 512-452-3820

Quality Seafood Presents a dinner inspired by the East Coast!

 ~Carol Huntsberger,
Quality Seafood Market
(Photo courtesy of Rare Magazine)

Weekly Restaurant Specials (unless noted all specials are from 6-9p.m.)

Maryland Mondays - Enjoy Alaskan king crab legs boiled Maryland-style for only $19.99/lb while you tap your feet and swing your hips to the sounds of Aunt Ruby's Sweet Jazz Babies!

Taco Tuesdays - $3.00 Seafood tacos (shrimp, mahi mahi or catfish, grilled, blackened or fried) all served with our crunchy slaw and your choice of salsa and tortilla. Wash'em down with $2.00 domestic draft beers or $1.00 Cans of Lone Star, PBR, or Tecate!

Pasta Wednesdays -Pasta Wednesday's.  Our new chef's are making fresh Pasta each Wednesday pairing it with some of our fresh seafood.  Perfect with $2.00 Lone Star Longnecks! Enjoy with a refreshing glass of Texas wine while your relax to the cool sounds of Austin's own...The Calico Jazz Trio or The Robert Kraft Trio.

Summer Salad Series - . Every Thursday evening the restaurant will be exploring new Salad dishes. Our new Chef will be integrating our Fresh Seafood into some unique and refreshing salads. We will carry the salad special through Saturday. 

Lobsterfest Saturdays - Live Maine lobsters are flown in Saturday mornings and boiled to-order from 12 p.m. - 9 p.m. When in season, we also boil live Dungeness crabs flown fresh from the West Coast. Lobsters are $24.99 each.
Retail Specials
* Nova Smoked Lox 3oz. ($6.99 ea)
* Smoked Andouille Sausage ($7.99/lb.)
* Ling Cod Fillet ($10.99/lb.)
(Pictured above: Ling Cod)
Chef Prepared Special
Smoked Salmon Salad ($4.99 for1/2 pint.)
This AMAZINGLY Delicious Smoked Salmon Salad is mixed with Sour Cream, Pimento's, Black Olives, Red Onions and Parsley.  This is great with some crackers or on some toast points.  

Go Texan Restaurant Round-Up

Save the Date

Thought for the Week
"Time is what we want most, but what we use worst." - William Penn
Recipe of the Week
(Recipe Courtesy of:GirlChef)

Monday - Saturday
Retail: 8:00 a.m. - 8:00 p.m.
Restaurant: 10:30 a.m. - 9:00 p.m.

Follow Us

Quality Seafood Market
5621 Airport Blvd
Austin, TX 78751
Wholesale: 512-452-3820
Retail/Restaurant: 512-454-5828
Fax: 512-452-3702

Catch of the Week Archives
Read past issues of our weekly newsletters.
You are receiving this email because you signed up for our weekly newsletter.

Unsubscribe from this list.

Quality Seafood, Inc.
5621 Airport Blvd
Austin, TX 78751

Add us to your address book

Copyright (C) 2014 Quality Seafood, Inc. All rights reserved.

Forward this email to a friend
Update your profile
Email Marketing Powered by Mailchimp