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Catch of the Week
Catch of the Week
From the Proprietor.

 Greetings Seafood Lovers!

What a great week at Quality Seafood Market.
Our renovations are quickly underway and we are making progress in leaps and bounds!  

We had our Company Christmas Party on Sunday Night and it was so much fun!  Please check on our website for pictures.  What a blast!
If you need a unique gift for your friends or family, give them one of our Gift Cards!  We have gift cards available in our Market in adorable packages, that means no wrapping necessary!

We are also featuring our Ensemble Wines (California) on sale in the Market! $7.99 a bottle.  These great table wines in red and white go great with any of your holiday meals.

I would also like to say how honored I am, one of my dear friends Elaine DiRico mentioned Quality Seafood in her book,  A Nutritarian Notebook.  It is so nice to get recognized for something you love. 

Have a great week, and stay tuned for more Quality News...

Cheers!

~Carol Huntsberger,
Proprietor
Quality Seafood Market
(Photo courtesy of Rare Magazine)

Weekly Restaurant Specials (unless noted all specials are from 6-9p.m.)

Maryland Mondays - Enjoy Alaskan king crab legs boiled Maryland-style for only $19.99/lb while you tap your feet and swing your hips to the sounds of Aunt Ruby's Sweet Jazz Babies!

Taco Tuesdays - $2.00 Seafood tacos (shrimp, mahi mahi or catfish, grilled, blackened or fried) all served with our crunchy slaw and your choice of salsa and tortilla. Wash'em down with $2.00 domestic draft beers!

Go Texan Wednesdays - Soft-shell crabs (golden-friend or sauteed New Orleans BBQ-style)...choose from po-boys, dinners, or order a la carte. Perfect with $2.00 Lone Star Longnecks! Enjoy with a refreshing glass of Texas wine while your relax to the cool sounds of Austin's own...The Calico Jazz Trio or The Robert Kraft Trio.

Test-Tasting Thursdays - Expansion of the building and the menu. Every Thursday evening the restaurant will be exploring new dishes, possibly landing on the future menu. Specials and dishes vary each week and may include anything from an unique seafood sandwich to pasta to salads. Make sure to bring an open mind as the expansion continues. 

Lobsterfest Saturdays - Live Maine lobsters are flown in Saturday mornings and boiled to-order from 12 p.m. - 9 p.m. When in season, we also boil live Dungeness crabs flown fresh from the West Coast. Lobsters are $19.99 each and Dungeness crabs are just $15.99/lb.
 
      
 

Retail Specials
12/13/12 - 12/19/12
* Fresh Catfish ($5.25/lb.)
* True Cod ($9.49/lb.)
* Pacific Red Rock ($6.99/lb.) 
(Pictured above: True Cod)
 
Chef Prepared Special:
Christmas Salmon $13.99/lb.
This is a beautiful and festive piece of fish.  It is topped with a red pepper pesto and a basil pesto, invoking the colors of the holiday!  Stop by our Market, and take some home for dinner or a great dish for
a holiday party.

Holiday Specials:
Pre order your Krack Pie by December 20th! $40.00 for our Famous 9 in. Krack Pie.  
Soup Bases in our Market:
House made soup bases, just add fresh seafood! $4.99 each.  
Creole ($4.95)
Etouffee ($4.95)
Gumbo ($4.95)

Thought for the Week
"Christmas is not a time nor a season, but a state of mind. To cherish peace and goodwill, to be plenteous in mercy, is to have the real spirit of Christmas." - Calvin Coolidge

Recipe of the Week
(Recipe Courtesy of: Harbour Marine)

Hours
Monday - Saturday
Retail: 8:00 a.m. - 8:00 p.m.
Restaurant: 10:30 a.m. - 9:00 p.m.

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Contact
Quality Seafood Market
5621 Airport Blvd
Austin, TX 78751
Wholesale: 512-452-3820
Retail/Restaurant: 512-454-5828
Fax: 512-452-3702
qualityseafoodmarket.com

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Quality Seafood, Inc.
5621 Airport Blvd
Austin, TX 78751

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