12/29/11 - 1/4/12
*Smoked Trout Fillets ($12.99/lb.)
*Rainbow Trout ($6.49/lb.)
*Rudy Red Trout ($8.99/lb.)
Chef Prepared Special
Christmas Salmon ($13.99/lb.) - Sun dried tomato walnut pesto and basil pecan pesto!
Pesce di Pasta
We are featuring a fall pasta series called "Pesce de Pasta" in the restaurant. Each week Chef Rich Taylor will prepare a healthy and hardy pasta dish that will showcase our fresh seafood from the market. Pesce di Pasta will run Thursday through Saturday over the fall. This week he is dishing up...
Long Island clams and veggies in a white wine cream sauce, garnished with four Littleneck clams served with bread and a salad for $12.99.
**Please note - the pasta special will not start this week until Thursday after 4pm and will last through Saturday.**
Recipe of the Week
(Recipe Courtesy of:
The Taste of Oregon
Monday - Saturday
Retail: 8:00 a.m. - 8:00 p.m.
Restaurant: 10:30 a.m. - 9:00 p.m.
Quality Seafood Market
5621 Airport Blvd
Austin, TX 78751
Catch of the Week Archives
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