Here's what's been going on at Richard Partridge Wines!
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Hello! What's Happening?


Join us on Oct 3 & 4 in beautiful Newport Beach for the 2nd annual Newport Beach Wine and Food Festival.

Use code WINE50 for $50 off General Admission.


F O L L O W on F A C E B O O K
F O L L O W on T W I T T E R
F O L L O W on I N S T A G R A M

Where has the year gone?


Hi Friends,

"GAME ON!" - a frenzied announcement from our vineyard manager on Tuesday.

We have harvested!  This week was such a whirlwind that we don't even have photos to share right now. 

The 2015 harvest is about 3 weeks ahead of schedule for us, and this is due to a combination of heat and drought conditions.  On Monday, temperatures reached 92 degrees, and in that kind of weather the grapes were getting ready to burn baby burn.  No one wants raisin wine...

Next weekend is already the Newport Beach Wine and Food Festival!  We've been sharing about this event on Facebook for a few weeks, and want to state again how excited we are to be a part of this event.  It promises to be even bigger and better than last year!

If you're interested in attending, we would like to offer you a $50 discount on general admission entry using code WINE50 at check-out - visit

Hope to see many of you there on Oct 3 and 4!

Have a great weekend,

Jessica Stock
National Sales Manager

How Much Wine In There?

Ever wonder how many grapes make up a glass of wine?  Or how many cases of wine an acre of vineyards can produce? We've created a handy dandy reference sheet for you!  



We've curated some of our favorite barrel re-purposing ideas from around the web! Afterall, it would be a shame to see them thrown away after their work in the cellar is complete. 


October is Breast Cancer Awareness Month

Heads Up:  Richard Partridge Wines will be donating 10% of every sale made during the month of October to the Breast Cancer Research Fund (  We'll be announcing this on a wider scale next week!
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