What does Spring taste like? Find out at the Kensington Farmers' Market!

If you ask the vendors in our market what Spring tastes like, each one may well give you a different answer. But you can be sure that every answer is delicious! 
Ask at the INNA jam (more...) booth and they might suggest their Seascape Strawberry or Fresno Chili jams, made with produce sourced within a 100 mile radius of their Berkeley kitchen. INNA jam is back at the market this week, but will only be stopping by once a month until more fruit is locally available. So be sure to come down and restock your kitchen with these springtime spreads. 
Spring flavors at the Tom's Best Ever Granola (more...) table are the perfectly carmelized nuts, grains, and dried fruit that have earned this granola its status as ...well, the best ever! Pick up a bag this Sunday and find out what everyone is raving about.
Casa Rosa Farms (more...) offers up the savory side of Spring, returning to the market this week with their Spring lamb and 100% organic free range beef. Also on hand is a limited supply of their organic olive oil, harvested and pressed on their family farm.
Music will be provided by Suzanne Holland (more...), our folk singer from South Africa with an interlude by The Barefoot Quales whose young sons will play some old favorites on the fiddle.
Bon Appétit!
Chris Hall
Your Market Manager (AKA El Jefe)

PS: Don't forget to spring forward to Daylight Savings Time this weekend! 

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The voting continues for the 2012 CityVoter Best Of list. The Kensington Farmers' Market is nominated for the Best Farmers' Market, but only your vote can take us to the top! Cast your vote here.  
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