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In the 02/21/2021 edition:

Warmer Temperatures May Offer California Farmers a Rare Silver Lining: Fewer Frosts

A new study finds that the state’s profitable orchard crops will suffer less frost exposure under climate change, saving water and energy.

Few things affect where fruit and nut trees can thrive more than temperature. Nuts and many fruit trees need enough cold hours to produce quality yields, whereas too much cold, especially at the wrong time, can prove disastrous.



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