Today’s farm-to-fork scene means different things to different people. In fact, the use of locally sourced products with little alteration—has become a commodity in and of itself.
Food tourism is "the pursuit and enjoyment of unique and memorable food and drink experiences, both far and near," says World Food Travel Association. In a corner of the world known for fine family farms, gorgeous dairy land, fresh seafood, and a dedication to culinary craftsmanship, amazing meals in Marin County are everywhere to be found.
Where else can you see sparkling mead created by honeybees down one country lane, then travel a few minutes to shuck and slurp your own freshly harvested oysters? And alongside all this farm-to-mouth sampling, you’ll find some of the best farm-to-table dining in the state. So whether you’re a long-time foodie, or just getting your first taste, Marin’s temptations await you. Come explore the bounty of Marin County!
Sample some of our restaurant suggestions and Visit Us Soon to plan a Thanksgiving weekend with a range of places to stay in Marin County that fit every budget. You’ll fall hard for a feast of unforgettable seasonal attractions and celebrations.