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MAX's Wine Dive Dallas
3600 McKinney Ave.

Dallas, TX 75024

Wine Tasting Wednesday
Wednesday, October 1st, class starts at 7PM

Class theme: AMERICANO featuring Amici Chardonnay, Brown Estate Zinfandel 2012, Inglenook Cabernet Sauvignon 2010 and Jordan Cabernet Sauvignon 2006

In this tasting, we will cover the well-known regions of Napa and Sonoma focusing on a few of the pioneering figures and wineries.

We will then narrow our focus by tasting a few of the most important and representative wines from each region, as well as discuss the winemakers and the wineries history/pedigree. Inglenook in particular has a unique and interesting back story we can’t wait to share with you!

Each wine will be served with Chef Patrick’s ‘Americana’ inspired food to help bring out the characteristic flavors of these unique wines. Chef Patrick will also be attending the tasting to provide more insight into his culinary creations.

Tickets are limited – get yours today from your server or by calling us at 214-559-3483 –  $45/person*

Chef Patrick’s creations + wines to taste:

Coastal America
New England clam chowder, gumbo and tuna tartare
paired with Amici Chardonnay

classic pepperoni pizza and spicy vegetarian
paired with Brown Estate Zinfandel 2012

a selection of smoked meats with regional sauces and sides
paired with Inglenook Cabernet Sauvignon 2010

roasted prime rib eye steak, braised short ribs and a custom blend cheeseburger
paired with Jordan Cabernet Sauvignon 2006

*Prices listed are per person & exclude tax/tip. Date is subject to change.

Holiday events are in the air!

Gearing up for the holidays and already started planning this year's event? How about letting MAX's Wine Dive help you out by either hosting your event at our location or letting us do the cooking!

Contact us for more information on renting out the restaurant for your event and catering options.

Phone: 214-559-3483 (DIVE)

Copyright © 2014 Enterprises Lasco Enterprises/The Tasting Room/MAX’s Wine Dive/Boiler House, All rights reserved.

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